Lowongan Kerja Sous Chef (Specialty Grill) di Blu Zone Kuta Pujut Lombok Tengah NTB (Atrium) - NesiaNet

BLU ZONE
CAREER OPPORTUNITIES

BLU ZONE, part of Atrium Lombok, is looking for the right candidates to join our main kitchen team for the following positions:
SOUS CHEF - SPECIALTY GRILL
SOUS CHEF - HOT KITCHEN
SOUS CHEF - SPECIALTY SASHIMI COLD KITCHEN
CDP-COLD KITCHEN
CDP-HOT KITCHEN
CDP-PASTRY
CDP-SPECIALTY GRILL
COMMISI-COLD KITCHEN
COMMISI-HOT KITCHEN
COMMISI-PASTRY
DEMI CHEF - HOT KITCHEN
KITCHEN STEWARD

General Requirements:
Relevant culinary education or equivalent experience
Proven experience in a similar kitchen position
Good communication & good attitude
Strong teamwork & interpersonal skills.
Hygienic, disciplined, and detail-oriented
Able to work in a fast-paced kitchen environment
Available to join immediately

Please send your CV to:
recruitment@atriumlombok.com
Subject Email:
[Position Applied] _ Your Name
e.g. CDP Cold Kitchen
Your Name


- Diperbarui pada: 30 September 2026
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