Lowongan Kerja Barista di BGS Mandalika Kuta Pujut Lombok Tengah NTB (PT Bali General Supply) - NesiaNet

About BGS Bali:

BGS began with a group of friends who loved good coffee and life on a surfboard. They wanted to create a place that felt like home. Not just another café, not just a surf shop, but a space to share stories and build real connections. Since 2013, that vision has shaped everything we do. From the boards we offer to the beans we brew, BGS has always been about bringing people together through surf and coffee.

WE’RE HIRING – PREOPENING TEAM:

BGS Bali is expanding!

We are excited to announce that BGS Bali will soon open our newest store in Kuta Mandalika, Central Lombok.

To prepare for this exciting journey, we are currently looking for passionate and energetic individuals to join our Preopening Team

General Job Description:

The Barista is responsible for preparing high-quality coffee and beverages while delivering warm, genuine, and consistent service to every guest. As the front face of BGS Bali, the Barista maintains cleanliness, supports daily store routines, and upholds the brand’s standard of excellence in every interaction

Key Responsibilities:

Customer Experience:

Prepare coffee, tea, smoothies, and other beverages according to BGS Bali’s recipes and quality standards.

Operate coffee equipment (espresso machine, grinder, etc.) with precision and care.

Ensure consistency, accuracy, and presentation in every cup.

Customer Experience:

Greet and interact with guests in a friendly, professional, and genuine manner (sequences of service)

Handle orders efficiently and make product suggestions when appropriate.

Create a welcoming environment that reflects BGS Bali’s service culture.

Store Operations:

Support daily routines including bar setup, restocking, cleaning, and equipment maintenance.

Assist in opening and closing duties as scheduled by the Store Manager.

Keep the work area clean, organized, and aligned with hygiene standards.

Product Knowledge:

Maintain a solid understanding of menu items, ingredients, and seasonal offerings.

Stay updated on promotions or limited-time drinks and communicate them to guests confidently.

Team Support:

Work closely with fellow baristas and outlet team to ensure smooth service and workflow.

Be open to feedback, coaching, and cross-functional collaboration.

Stock Awareness:

Monitor bar ingredients and inform the Store Captain or Manager of low stock or needed items.

Follow FIFO (First In, First Out) method in ingredient usage

Qualifications:

Prior experience as a barista is preferred, but training will be provided for the right candidate.

Basic knowledge of coffee, espresso machine use, and hygiene practices.

Friendly, responsible, and service-oriented attitude.

Able to work in a fast-paced, team-based environment.

Willing to work shifts, weekends, and holidays.

Fluent in English