Join our team!
We are not looking for people who only follow recipes, we want chefs who can adapt and be creative
Kitchen team
- Head Chef
- Chef de Partie (Hot / Cold)
- Pastry Chef
Requirements:
- Minimum 2-5 years experience
- Good to excellent English
- Good understanding of food safety, hygiene and cold chain
- Experience working in real service
- Able to work, clean, organized and consistent
Plus:
HACCP/hygiene certificate
Experience in Bali or international kitchens
Send your CV to:
julia.garcia@mandalikabeachclub.com
@themandalikabeachclub
