LANTIS
NOW HIRING
Senior Commis Cook
Requirements:
Culinary School graduate or Vocational Education in Culinary Arts is preferred.
Minimum 2 years of experienced as a Commis Cook or equivalent position in a professional kitchen.
Experience working in restaurants, hotels, or food & beverage outlets with high operational standards.
Good understanding of basic cooking techniques and food preparation methods.
Understanding of food hygiene, sanitation, and safety standards.
Ability to follow instructions and kitchen SOPs consistently.
Please send your resume to: hr.lantislombok@gmail.com
@ lantis.restoandbar
