30 Juni 2024
🌟 We are looking for a SENIOR CHEF 🌟
🍽️ What will you do?
• 📜 Create a menu of fresh, seasonal, and on-trend food products that showcase high-quality local ingredients.
• 📏 Ensure recipes adhere to Bali Direct Store standards for quality, cost-effectiveness, and reducing food waste.
• ♻️ Develop and implement strategies to minimize food waste and optimize inventory management.
• 🧼 Maintain high standards for food safety and handling at all stages of production.
• 🔍 Conduct regular audits of food safety.
• 📊 Ensure menus are based on a review of Bali Direct sales, customer demands, on-trend products, and successful products of competing businesses.
🌟 What you need to have?
• 🎓 Relevant training with preference for a Culinary school degree.
• ⏳ A minimum of 4 years of experience in the culinary industry and 2 years in a supervisory or managerial position.
• 🧾 Proven experience in menu creation and food costing.
• ⚖️ Thorough understanding of health and food safety regulations.
• 🌿 Knowledge of the whole foods sector is an advantage.
📧 Send your CV to:
Subject email: HRD_Name hr@balidirectstore.com
🌐 Visit Our Website:
www.balidirectstore.com
