@goldenpalacehotellombok
Lowongan Kerja Food & Beverage Manager di Golden Palace Hotel Mataram Lombok NTB
Golden Palace HOTEL
QUALIFICATIONS:
• Male Max. 35 Years Old
Bachelor Degree in Hospitality Management • Have at least 2 years of progressive experience as
Food & Beverage Manager in a 4 stars hotel Holding HACCP Certficate
Holding Food Handler & Food Safety Certificate Fluent in English both Written & Spoken
• Proficient in Windows operating system and Microsoft Office. Extensive experience in restaurant, bar, banquet, catering, in room dining, kitchen, and event organizer management required.
• Work well in stressful high pressure situations, maintaining composure and objectivity under pressure.
• Effective at listening to understanding clarifying and
resolving the concerns and issues raised by co-workers and guests. Able to work with and understand financial information and data and basic arithmetic functions. Have the ability to analyze forecast data and make judgments to ensure proper production control.
Knowledge and experience to complete all applicable forecasting and
budgeting in a timely and efficient manner. Knowledgeable and aware of local competition and industry trends.
Send your application with complete resume on July 21st 2023 by the latest
Only short listed candidates will be invited for an interview
Send your application to :
HRD Golden Palace Hotel Lombok JI. Sriwijaya No. 38 Mataram, Lombok
Or Email to: hr.admin@goldenpalacelombok.com // cc to: info@goldenpalace lombok.com
NO FEE CHARGES ON THE RECRUITMENT PROCESS
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